Baking Line
Baking
Flour quality is essential in the baking industry. At INPROCER, we produce essential ingredients for the creation of baked goods, ensuring texture, flavor, and optimal performance in various applications..
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Transformation Process
Our milling process is designed to preserve the essential nutrients and natural characteristics of the grain, producing flours with excellent absorption capacity and performance in different types of dough.
Uses and applications
Our products are formulated for the baking and pastry industry, providing the quality and consistency needed in the production of breads, cookies, doughs, and other baked goods.
Products
- Corn Flour
- Rice Flour
Can‘t find the product you are looking for?
Here are all our product lines.
Balanced
Fraccionary
Gritz
Grits
Fraccionados